72 Foods That Start With G [2019]

Property of: Whateatly
foods that start with g
There are many foods that start with G and we believe you don't know about most of them we have here.
 

This article is about foods that start with G.

If you’ve had trouble knowing foods that start with G, we did the research – worry not, the list below will have all the foods that start with G.

Also, before getting started, it is to keep in mind that the list we have below will have foods, fluids, plants, and anything edible – all of these we will be referring to as foods in this article.

With that being said, let’s get started with sharing foods beginning with G.

Foods that start with G:

foods that start with G

Following are the foods beginning with G in case you’ve had no idea and wanted to educate yourself more on foods and edibles.

1 – Galantine:

Galantine is when a boned poultry is stuffed and then cooked with aspic.

2 – Galliano:

Galliano is an Italian, golden liqueur that is flavored with herbs.

3 – Gammon:

Gammon is a hind portion of a side of bacon.

4 – Garambulla:

Garambulla is a small, berry-like fruit.

5 – Garbanzo:

Garbanzo is an Asiatic legume, that is white in color and round in shape.

6 – Garden Pea:

Garden pea is a term used for fresh pea.

7 – Garlic:

Garlic is a herb of Southern Europe that is used for seasoning.

It is one popular food that starts with G.

8 – Garlic Chive:

Garlic chive is a plant from eastern Asia.

9 – Gateau:

Gateau is any of many rich and elaborate cakes.

10 – Gazpacho:

Gazpacho is a soup that is made with chopped tomatoes, cucumbers, onions, peppers, and herbs.

11 – Gelatin:

Gelatin is an edible jelly that is either eaten or used as a coating for foods.

12 – Gem:

Gem is a sweet bread that is baked in a cup-shaped pan.

13 – Genip:

Genip is an one-inch, round Caribbean fruit that has a sweet juicy pulp.

14 – Genipap:

Genipap is an orange-sized tropical fruit that has a thick rind.

15 – Genoise:

Genoise is an Italian sponge cake.

16 – Ghee:

Ghee is a term used for butter that is used in Indian and Pakistani cookery.

17 – Gherkin:

Gherkin is a small, prickly cucumber.

18 – Giblet:

Giblet is an edible viscera of a fowl.

19 – Gigot:

Gigot is a lamb leg that is suitable for roasting.

20 – Gimlet:

Gimlet is a cocktail that is made of vodka or gin with lime juice.

21 – Gin:

Gin is a strong liquor that is flavored with juniper berries.

22 – Ginger:

Ginger is a rhizome of the ginger plant used as a food or for seasoning.

23 – Gingerbread:

Gingerbread is a cake that is flavored with ginger.

24 – Gingersnap:

Gingersnap is a round cookie that is flavored with ginger.

25 – Glaze:

Glaze is a shiny coating applied to various foods.

26 – Glogg:

Glogg is a punch made of aquavit and claret with raisins, spices, sugar, and orange peel.

27 – Gluten:

Gluten is a protein substance that still remains even after the starch is removed from cereal grains.

28 – Globe Artichoke:

Globe artichoke is a flower head that has edible leaves.

29 – Gnocchi:

Gnocchi is a dumpling made of flour or potato that is boiled or baked and is served with cheese or sauce.

30 – Goa Bean:

Goa beans are Old World tropical beans.

31 – Gobbet:

Gobbet is a term used for a chunk or lump of raw meat.

32 – Golden Gram:

Golden gram is a seed of mung bean plant that is used as a food.

33 – Goober:

Goober is a pod of the peanut vine that contains two seeds or nuts.

34 – Goose:

Goose is a type of duck that is larger than usual ducks and is eaten in few countries.

35 – Gooseberry:

Gooseberry is a berry that is used in jellies or jams.

36 – Gouda:

Gouda is a Dutch cheese with mild cream color.

37 – Goulash:

Goulash is a stew of meat that is seasoned with paprika.

This is one of popular foods that start with G.

38 – Gorgonzola:

Gorgonzola is an Italian, blue cheese.

39 – Graham:

Graham is a type of flour that is made by grinding the entire wheat berry.

40 – Grain:

Grain is a term used for cereal grass, used as a food and in the food.

41 – Granadilla:

Granadilla is an egg-shaped fruit that is edible.

42 – Granola:

Granola is a cereal that is made of rolled oats with nuts and dried fruits along with honey or brown sugar.

43 – Grape:

Grape is any of many juicy fruits of the genus Vitis.

This is another one of many foods that start with G.

44 – Grapefruit:

Grapefruit is a yellow fruit with acidic juicy pulp.

45 – Grappa:

Grappa is a brandy that is made from residue of grapes after they’re pressed or squeezed.

46 – Grass:

Grass is green herbage used as a food by animals.

47 – Gravy:

Gravy is a term used for seasoned and thin juices that flow from cooking meats.

48 – Green Bean:

Green bean is an immature bean pod that is eaten as a food.

49 – Green Corn:

Green corn is a corn that is eaten as a vegetable.

50 – Green Gram (or Green Soy):

Green gram is a seed of the mung bean plant that is used as a food.

51 – Greengage:

Greengage is one of many of varieties of plums.

52 – Greens:

Greens is a term used for green plants or leaves that are eaten as a food.

53 – Grenadine:

Grenadine is a syrup that is made of pomegranate juice.

54 – Griddlecake:

Griddlecake is a flat cake that is fried on both sides on the griddle.

55 – Grinder:

Grinder is one of many types of sandwiches eaten as a food, filled with meat and cheese.

56 – Grissino:

Grissino is a crusty breadstick.

57 – Grits:

Grits is a term used for ground hulled corn that is boiled and eaten as a breakfast dish.

58 – Groats:

Groats is a term used for crushed and hulled grain of various cereals.

59 – Grog:

Grog is a rum cut with water.

60 – Groundnut:

Groundnut is the pod of peanut vine with 2 seeds or nuts.

61 – Grouper:

Grouper is a type of fish that is similar to sea bass, eaten as a food.

62 – Grouse:

Grouse is a bird with long feet and plump body, eaten as a food in various countries.

63 – Gruel:

Gruel is a term used for a thin porridge.

64 – Gruyere:

Gruyere is a Swiss cheese with small holes in it.

65 – Gyro:

Gyro is a Greek sandwich.

66 – Gumbo:

Gumbo is a soup that is thickened with okra pods.

67 – Gumdrop:

Gumdrop is a jellied candy that is coated with sugar crystals.

68 – Guacamole:

Guacamole is a dip that is made of mashed avocado, mixed with other seasonings.

69 – Guava:

Guava is a tropical fruit that has yellow skin and pink pulp.

This is one popular food that starts with G.

70 – Guinness:

Guinness is a type of bitter stout.

71 – Gulyas:

Gulyas is a stew of meat seasoned with paprika.

72 – Gum:

Gum is a preparation for chewing.

This is all there is, until now, about foods that start with G.

Do you know any other that we missed in the list? Comment below and we’ll add it.

Also, it is hard to list them all because of language and country barriers – there sure are 100s of foods that start with G but no one on the planet earth knows them all.

Get your free food pyramid guide today!

The information contained within this article and overall site is merely for informational purposes and is based on historical facts. Please always consult with your dietitian before creating a diet plan for yourself.