List of Vegetables That Start with M

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vegetables that start with m
There are 12 vegetables that start with M and here they are so you don't have to search for them anymore.

If you are wondering what are some of the vegetables that start with M – that might be for your next school assignment or you just have this drive to learn about all the vegetables there are because you love foods – here are all of the vegetables starting with M.

If you ever change your mind to explore more of foods, not just vegetables, we also have a page that covers all the foods that start with M as well.

With that being said, let’s get started with sharing vegetables beginning with M without wasting any of our time.

Vegetables That Start With M:

malabar spinach

So far, we found 12 vegetables of letter M.

1 – Malabar Spinach:

Malabar spinach is a leaf vegetable found in the family Basellaceae.

Its scientific name is Basella alba.

2 – Mangetout:

Mangetout is a term used for snow pea that is eaten worldwide.

Its scientific name is Pisum sativum var. saccharatum.

3 – Manoa:

Manoa lettuce is a type of lettuce that is commonly found in Hawaii.

This is another vegetable that starts with M.

4 – Mashua:

Mashua is an edible tuber found in the family Tropaeolaceae.

Its scientific name is Tropaeolum tuberosum.

5 – Mulukhiyah:

Mulukhiyah are edible leaves of Corchorus olitorius eaten as a vegetable.

Its place of origin is Ancient Egypt.

6 – Mizuna:

Mizuna is a green leaf vegetable usually found in Japan.

It is high in nutrients and low in calories.

7 – Morel Mushrooms:

Morel mushroom is an edible vegetable found in the genus of edible sac fungi.

Its scientific name is Morchella.

8 – Moth Bean:

Moth bean is a legume commonly grown in various parts of India.

Its scientific name is Vigna aconitifolia.

9 – Mozuku:

Mozuku is an edible seaweed found in Japan in the genus Cladosiphon.

Its scientific name is Cladosiphon okamuranus.

10 – Mung Bean:

Mung bean is a plant species in the legume family.

It is also known as green gram or maash.

11 – Mushrooms:

Mushroom is an edible fleshy body of a fungus grown above the surface.

It is high in antioxidants.

12 – Mustard Greens:

Mustard green is an edible species of the mustard plant that looks like a headless cabbage.

Its scientific name is Brassica juncea.

This is all there is about vegetables of letter M.

Do you think we missed something? Feel free to add the missing vegetables in the comments’ section below and we’ll add them to this page.

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The information contained within this article and overall site is merely for informational purposes and is based on historical facts. Please always consult with your dietitian before creating a diet plan for yourself.

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